By Sandra Frain – Biodynamic Practitioner and Teacher, 6.9.22 Why should we garden ‘Biodynamically’ with children from birth to seven? Sharing gardens and all of nature is an opportunity for […]
An article by Dr. Joseph Mercola on rising food prices around the world suggests that “biodynamics is the solution for the future of agriculture”. Food shortages and skyrocketing food prices now […]
Kumbartcho Enterprises Biodynamics & Beyond workshop, 7 – 8 May 2022, Kilkivan, Qld John Hodgkinson Mark Pye (Preparations Manager), Kaz Selbie (News Leaf Editor) and myself (News Leaf Associate Editor) […]
John Hodgkinson On the 4th of May 2022, three staff members of Biodynamic Agriculture Australia, Mark, Kaz and John, ventured into the upper Brisbane River Valley to conduct a one-day […]
Sherry Wildfeuer, Biodynamic Farming and Gardening Association What do you think a human being really is? Your answer to this question will determine the character of youractions towards other people. […]
Fi Morgan, Bellingen Food Gardening, sourced from I Love Bello Shire, 29th June 2021, with thanks. Vicia faba is known as fava or faba bean. This bean is used as […]
John Hodgkinson According to the late Hugh Courtney, biodynamic guru and founder of the Josephine Porter Institute in the US, the respiritualisation of the Earth is one of the most […]
John Hodgkinson The benefits of incorporating or expanding biodiversity on your farm or in your garden include enhancing soil health and structure, establishing or encouraging insect and animal (especially bird) […]
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